When submarine vets gathered last Thursday in Manitowoc, Wis., they found an accurate – and edible – tribute to their years of undersea service: a 22-inch-long sculpture of attack submarine Jallao made of pure cheese. It was the creation of Sarah Kaufmann, a.k.a. the Cheese Lady. You won’t be surprised to know that this “nationally-recognized cheese sculptor,” according to a press release, hails from Wisconsin, the nation’s cheese capital. (Jallao was built with sturdy two-year-old aged Wisconsin cheddar.) Behind the conning tower of the surfacing sub is its hull number, 368. Jallao was one of 28 subs built by…